Opening the recipe box…
Greatest plates · Main
Chicken Stroganoff
Chicken mince and mushrooms in a creamy paprika sauce, built for spooning over egg noodles, pasta or vegetable ribbons.
Serves 4Prep 10 minCook 50 minChicken
Containsdairy · egg · gluten · fish
Inspired by a recipe from Skinnytaste ↗
Protein 29%Carbs 41%Fat 30%
About 460 kcal a serve — 34 g protein, 48 g carbs, 15 g fat. Each segment is that macro's share of the calories, within about 10%.
Ingredients
Serves 4
Method
Blend the sauce
BlendIn a blender, combine the water, sour cream, flour, chicken bouillon, and paprika, and blend until smooth.
In the blenderBlend smooth →
Cook the chicken
BrownHeat a large deep nonstick frying pan on high heat and spray with oil. Add the ground chicken and salt and cook, breaking up the meat into small pieces as it cooks, about 5 minutes. Season with black pepper.
Into the panBrown →
5 min · high
Add onion and tomato paste
SoftenReduce heat to medium, add the onions and tomato paste to the pan and cook, stirring, until soft, about 4 to 5 minutes.
Into the panSoften →
5 min · medium
Add mushrooms and seasonings
Stir inAdd the sliced mushrooms, thyme sprigs and Worcestershire sauce to the pan and stir to combine.
Into the panStir in →
Simmer
SimmerPour the blended sauce over the chicken and bring to a boil. Cover and cook on low for 35 to 45 minutes, until tender.
Cook the noodles
BoilWhile the sauce simmers, cook the egg noodles in a pot of boiling salted water until tender, then drain.
In the potBoil →
Finish and serve
ServeWhen the sauce is done, discard the thyme sprigs, garnish with chopped parsley and serve over the noodles.
On the plateGarnish →
Cook's noteDon't rush the simmer — the long, gentle cook is what makes it tender; swap in Greek yogurt for the sour cream if you like.
Estimated per serve
460 kcal · 34 g protein · 48 g carbs · 15 g fatestimates, within ~10%
Every recipe in KalaPlate reads like this.
A whole library of them — plus a weekly plan built around your household's rules, a shopping list that writes itself, and a plate guide for anyone tracking. Allergies are enforced, never filtered.
More recipes like this
Browse every recipeAmerican · Main
Keto Salmon with Honey Garlic Glaze
American · Main
American · Main
Family Meatloaf with Tomato Glaze
American · Main