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Greatest plates · snack

Peanut butter & berry protein yoghurt bowl

Thick protein yoghurt swirled with peanut butter, finished with chia, hemp and a handful of fresh berries — a five-minute bowl that eats like dessert and works like fuel.

Serves 1Prep 5 minsnack

Containsdairy · peanuts

KalaPlate Original

Protein 31%Carbs 24%Fat 45%

About 293 kcal a serve — 23 g protein, 18 g carbs, 15 g fat. Each segment is that macro's share of the calories, within about 10%.

Peanut butter & berry protein yoghurt bowl
AI-generated for KalaPlate

Ingredients

Serves 1

Method

Build the base

Spoon the yoghurt into a small bowl and smooth it out. Swirl the peanut butter through in ribbons — don't fully mix it, the pockets are the good part.

In the bowlSwirl
high-protein yoghurt
peanut butter

Add the crunch

On top

Scatter the chia and hemp seeds over the top so every spoonful picks some up.

On topScatter
chia seeds
hemp seeds

Finish with the berries

Pile the strawberries and blueberries on last. Eat straight away, or let it sit 10 minutes so the chia thickens it slightly.

On topPile on
strawberries
blueberries
Serve & enjoyWorks as breakfast, an afternoon protein hit, or a night-time sweet fix. Frozen berries are fine — let them thaw five minutes on top.

Estimated per serve

293 kcal · 23 g protein · 18 g carbs · 15 g fatestimates, within ~10%

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